Cuisine

Breakfast

• Juice (varied), coffee, tea, or hot chocolate, and fruit (papaya soufflé or pineapple sautéed in butter and rum)

• Filet of pork with mustard seed sauce or cream of diablo

• French scrambled eggs

• Home fries with sweet red peppers and onions

Lunch

• Soup of the Day (e.g. roasted sweet pepper, eggplant)

• Salad: garden green

• Filet of Pork or filet mignon w/creamed Diablo or cream of pepper sauce

• Potatoes (varied)

• Vegetable (depending upon what is available in season)

• Fresh baked bread

• Dessert: Zabaglione (or soufflé by reservation)

• Possibility of appetizer of fettuccini Alfredo or angel hair pasta for an additional charge of $5.00 per person, minimum of 2 orders, advance notice

• Beer and non-alcoholic drinks (sodas, lemonade)

Sunset - Cocktails

• Appetizers

• Beer and non-alcoholic beverages (soda, lemonade, etc.) Daiquiris, margaritas and other cocktails available depending on availability of liquor

Dinner

• Soup of the Day (e.g. roasted sweet pepper, eggplant)

• Salad: garden green

• Filet of Pork or filet mignon w/creamed Diablo or cream of pepper sauce

• Potatoes (varied)

• Vegetable (depending upon what is available in season)

• Fresh baked bread

• Dessert: Zabaglione (or soufflé by reservation)

• Possibility of appetizer of fettuccini Alfredo or angel hair pasta for an additional charge of $5.00 per person, minimum of 2 orders, advance notice

• Beer, margaritas, daiquiris, old-fashion and others depending on liquor availability